WASHINGTON (Reuters) - Women who eat low-fat dairy foods may have a higher risk of infertility than those who treat themselves to full-fat ice cream or cheese, surprised U.S. researchers said on Tuesday.
They found that women who ate two or more servings of low-fat dairy foods a day had an 85 percent higher risk of a certain type of infertility than women who ate less than one serving of low-fat dairy food a week. ...more
They found that women who ate two or more servings of low-fat dairy foods a day had an 85 percent higher risk of a certain type of infertility than women who ate less than one serving of low-fat dairy food a week. ...more
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